Strawberry Cheesecake Popsicles
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Cook time: 
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Serves: 12
Any dessert can be a refreshing summer dessert when turned into a popsicle, just like these Strawberry Cheesecake Popsicles.
  • 1 cup of graham crackers (crushed)
  • 4 Tbsp of melted butter
  • 1, 8 oz. package of cream cheese
  • 2 cups of strawberries (halved or quartered)
  • ½ cup of powdered sugar
  • ⅓ cup of milk
  • ¼ cup of strawberry cheesecake or vanilla yogurt
  1. In a bowl, thoroughly combine the crushed graham cracker and melted butter. Set aside.
  2. In a food processor or mixer, combine the cream cheese, strawberries, powdered sugar, milk, and yogurt. Mix into a smooth texture.
  3. Fold HALF of the graham cracker mixture into the popsicle filling.
  4. Spoon the popsicle filling into popsicle molds, leaving some room at the top/base for graham cracker crust.
  5. Spoon the remaining graham cracker mixture into the popsicle molds, firmly pressing into place.
  6. Freeze and enjoy!
Recipe by Making Time for Memories at