~Thank you to BulbHead for providing me with a Red Copper Brownie Bonanza for review. This post also contains affiliate links, in which I will receive a small commission for your purchase. As always, opinions are still 100% my own.~
I really enjoy making sweet treats from scratch, but sometimes a few shortcuts aren’t bad either. This was definitely the case when I made brownies this weekend. I’ve been so busy, but wanted to treat my family to something fun and tasty, so I pulled out all the shortcuts I could to make some Easy Cream Cheese Marble Brownies.
The first shortcut? Using a box brownie mix. I have no shame in admitting that I actually save money and time by sometimes using a box brownie mix. But the taste is still there so my family gets to enjoy the chocolatey treat all the same. Whether you’re loyal to baking from scratch, or use a box brownie mix, there is no judgment here.
The second shortcut? My new Red Copper Brownie Bonanza from BulbHead. Ya’ll! This is a total game changer when it comes to baking brownies. You will never again have to hear your kids complaining about the other one got a bigger piece of brownie because with the Brownie Bonanza, each and every brownie is the same size. And not only that, it’s so simple to get these perfect brownies at no extra effort from you.
Just how does Brownie Bonanza give you the perfect brownies each and every time? Let me show you.
Simply place the tray into the pan, and for my Easy Cream Cheese Marble Brownies, mix up the box brownie mix per the box instructions and pour it over the tray.
Then mix up the cream cheese topping (full recipe below), dollop spoonfuls atop the brownie mix, and swirl it around. Swirl it up/down, left/right, around in swirls, however you want to.
Now, this is where the magic happens. Insert the grid for those perfect sized brownies and bake according to the box instructions.
When the brownies are done baking, remove them from the oven and let them cool. Only remove the grid once the brownies have cooled down. Aside from touching to know they’re cool, you’ll also notice the outsides of the brownies separate from the grid.
The ceramic nonstick, anti-scratch surface is one of the fun features of the Brownie Bonanza. The grid slides right out, leaving you with 18 perfectly sized brownies. I guess I should also mention that even though it’s a nonstick surface, I still took extra precaution and sprayed the pan and grid with nonstick spray.
To make serving just as easy, place the cooling rack underneath the pan/tray and the tray of brownies will separate from the pan. Now all that’s left to do is enjoy!
It’s Red Copper Brownie Bonanza for the shortcut win!
Is the Red Copper Brownie Bonanza a shortcut you’d like to use? You’re just in luck because BulbHead is going to give two lucky Making Time readers their very own Brownie Bonanza! Scroll down for the giveaway form.
What is your favorite brownie recipe?
Two lucky Making Time readers will win a Red Copper Brownie Bonanza from BulbHead! GOOD LUCK!
This giveaway is open to US Residents, ages 18+ and ends on August 9, 2017 at 11:59 pm est. Random winner will be notified via email and must respond within 24 hours or prize will be forfeited. Sponsor is responsible for prize fulfillment.